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@mamemomonga
I was deeply disappointed with this one. I had to microwave it for 4 minutes instead of the instructed 2 minutes. Although I was happy with the thickness of the noodles, the inside of the noodles still tasted uncooked. There wasn't much flavor overall- despite the added sauce and ingredients.

Obviously, a restaurant-made bowl would be better. But I don't have much time to visit one- hence why I've been sampling various store-bought options.

@mamemomonga
I will have to buy some udon next time I go to the store! Or perhaps I should make some udon?

I just tried this "spicey shrimp" bowl. It tastes better than the previous bowl, but still is not "spicey".

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