Follow

臺灣海鮮選擇指南:

"本次參考2013年至2022年漁業署漁業年報與本會於全國各港口調查的漁獲資料。第6版新增「嘉鱲」及「黃錫鯛」兩種魚,整本達102種物種。第6版有兩種海鮮燈號調整:馬糞海膽由黃燈降至紅燈,紅尾圓鰺自黃燈升至綠燈。"

fishdb.sinica.edu.tw/seafoodgu

Sign in to participate in the conversation
CleverLibre Social

CleverLibre Social is an inclusive social instance for open discussion, learning, and community.
All cultures welcome.
Hate speech and harassment strictly forbidden.