@universesaidimthebestthing 芝士蛋糕用奶油奶酪做的话就是会发酸,不一定是柠檬汁放多啦哈哈哈哈!如果需要它不那么酸,唯一有效的方法是**大量放糖,和不要命一样放糖**。

@cagesorwingswhichdoyouperfer 哦哦哦!!!我确实是用奶油奶酪做的而且糖给得很小气!!!那如果不用奶油奶酪的话可以用什么做呢?

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@universesaidimthebestthing 233333芝士蛋糕就是要用奶油奶酪/马斯卡彭奶酪做哇!两种奶酪都会酸,多加糖就好啦,烘焙里有一句话:糖多不甜,砂糖即使放很多也不会特别特别甜。放心放糖!!

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