@admitsWrongIfProven @freemo @kjr I did eat it with a salad, so yeah, there were plenty of leaves that I ate along.
The mayo was actually not too bad. :P
@admitsWrongIfProven @freemo @kjr I just checked. The sauce that came with the salad in a sachet was some mix of lemon and mint. Awful, it tasted so ridiculously sour and I don't like sour salads. If any, I think a light mayo (even yogonaise would work) would fit many a salad. So it wasn't that alien a concept to me. :P
@trinsec @admitsWrongIfProven @kjr
Please for the love of god, dont ever let a dutch person cook!
@trinsec @admitsWrongIfProven @kjr i was never a frickendellen fan though as a resident i was required to eat at least one a week as the co dition on my residency... im more of a bitterballen guy myself, with a nice strong mustard
@trinsec @admitsWrongIfProven @kjr
When i was there fast food was mostly reserved to hanging out with friends sorta night. My everyday go to for food was that herring and pickle sandwhich and some smoked eel you guys have going on... those fish shops were sooooo good
@freemo @admitsWrongIfProven @kjr Mmmm, smoked eel.
I had that so often as kid until the damn fish got too endangered. :P
@freemo @admitsWrongIfProven @kjr Mmm, or a kroket, also with some mustard.
On a slice of bread. Or on a 'bolletje'. Mmmmm.
D'you know I eat fast food like twice a year though? :P I like them, I just don't eat them that much lol.