@mjambon Thank you! It looks like that could indeed be what it is. I'm amused to discover that one of its common names is "jelly rot fungus." Ha. And in Dutch, apparently, it is known as "bacon-pork rind." (But it's not edible.)
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@mjambon Thank you! It looks like that could indeed be what it is. I'm amused to discover that one of its common names is "jelly rot fungus." Ha. And in Dutch, apparently, it is known as "bacon-pork rind." (But it's not edible.)