discussion of food... Show more
#Thanksgiving #food
I couldn't wait. I made some Thanksgiving dressing this morning using a traditional American recipe:
...pita bread, tempeh, shitake mushrooms, and broccoli.
(not really a recipe, it's just what I had in the house)
@Pat ew
@2ck
With the sage it tasted much like the traditional recipes. If I had some celery, I'm sure it would be indistinguishable to the causal diner.
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