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Koshari is a really good dish I'd never tried before. It's apparently Egypt's national dish, and it's 100% vegan. Carb-heavy, with lentils, rice, pasta, and chick peas - plus some delicious crispy fried onions. Here's the recipe I used, mostly straightforwardly. There are others with different spices you can find online.

themediterraneandish.com/egypt

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