@Kagekokoro AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA

sunflower seed bread?

@Kagekokoro lol, the pliers in the first picture, classic kitchen tool :D

looks fine! i can't really bake good bread myself, best i can do is a soda bread with sage wrapped into the dough ;)

i don't remember if i replied in the last thread, for me bread only gived me problems if it's industrially made. i always had stomach problems from that stuff. since i buy from a good bakery with properly rested sour dough i have zero problems. guess some things should be done as they have been for centuries.

doesn't fix the keto part of course ;)