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'The sriracha shortage is hardly the worst crop crisis that’s being fueled by climate change. For years, Michigan cherries have been suffocating in too-high temperatures, while Florida citrus have been obliterated by hurricanes; India’s wheat crops have roasted, while rice around the world has been double-teamed by floods and heat waves. But to now see peppers in peril is its own special burn.'

theatlantic.com/science/archiv

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