How easy is it to forget you were cooking something... and leave it for a hour or two!!!.........
+ NON-TL;DR FOLOW
But then how clever is it to always start your cooking on the lowest heat or lowest flame knowing of such a possibility and opting for the lower sides of heat and temperature... and less damage!
Slow cooking has it's advantages
:) I feel STUPID but SMART. The latter holding more weight here as I got a lot done today :) and I have *warm* food... rather than burnt! :)
@freeschool imagine using a device with a timer that automatically stops the cooking process... Microwave, Thermomix, modern ovens, etc.
Why spend more time and potentially more energy when there are already feasible solutions out there?
@barefootstache
a) would have to buy timer
b) gotz no moniez / don't support money in general
c) another device for a cooking device,
Make sense as tool but cooking is also an analog and atmospheric thing - one likes to enjoy cook and doesn't know always when it's ready for x time
BUT against the above I do notice these counters my own points above that:
a) I put mobile alarm for warning me "it's still cooking / check it" for anything long / big (else I put it on low)
b) Old mobiles good for using as timers
AND
overall cooking a lot of food at once and having it prepared for days avoids needing to cook every day and even timers :)
Save energy / Save planet / Be lazy? / cook for a few days as the answer maybe :)
@barefootstache
If it's that close to thinking about it so much and if you might make a mistake anyway (like even after timer rings) then it's probably not worth it or still prone to human error.
For sure I know am counting how much more we write about it from now! Better / more measurable topics await us :]