20221227#
新买的空气炸烤箱,凭我对烘焙一无所知的知识储备量,每次复炸的冻炸鸡都是外焦内冷,冻面包也是焦焦的。磨合期暂时还看不到头。不过热热的红豆面包虽然烫到我舌头,但确实很好吃。

@PowerMomo
先用微波炉解冻,然后再放烤箱试试

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