原来鸡蛋丝是滚汤浇出来的,怪不得这么多年我都打不出来,学废了就去做

@Awww 鸡蛋打散以后加水继续打散,然后缓缓转圈浇入滚开的汤/粥中,边浇边搅拌,也能得到鸡蛋丝 :ablobnwn:

@lilythepooh 我每次都是鸡蛋花,没法呈现水草一样的状态 :pentyan_14:

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