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买了两瓶潮汕特产:咸水梅
但是不太知道怎么吃。下面是我在网上搜来的,准备一一做做试试看。
青梅槌白糖:挟两颗咸水梅在碗里,加两匙白糖,用箸捣烂,然后泡白开水喝
做西瓜或者青皮梨的拌料
梅子蒸排骨 蒸鱼
咸水梅泡七喜
茶泡饭

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